Broccoli And Almond Soup

Ingredients Of Broccoli And Almond Soup

• 800 Ml vegetable stock
• 700 gms broccoli
• 50 gms ground almonds (toasted)
• 250 ml skimmed milk
• to taste salt
• to taste freshly ground black pepper

How to Make Broccoli and Almond Soup

• 1.Cut the broccoli in to small florets and steam for about 6 – 8 minutes until tender.
• 2.Place the steamed broccoli, veg. stock, 40 grams of almonds, skimmed milk in a blender and process until smooth.
• 3.Season with salt and pepper.
• 4.Pour the mixture in a pan and heat gently, serve in bowls garnished with remaining toasted almond powder.